USFGIS AUDIT SERVICES
HACCP – GMP – GMP+
With today’s increased concern over food safety issues, USFGIS L.L.C. has established a proven support program that will guide you and your company through all the necessary steps of the HACCP, GMP or GMP + plan.
Our certified experts will develop and help to maintain your plan together with your on-site staff. We provide a hands on, cost effective solution, that can be tailored to your company’s specific requirements.
Three simple steps to successful implementation:
Initial Facility Audit with your on-site staff, report findings and implement plans.
Attend the Formal audit, as your Consultant, together with your staff.
Work with your staff to correct post audit deficiencies, if any.
USFGIS FSMA (FOOD SAFETY MODERNIZATION ACT) CONSULTING SERVICES
New Inspection and Compliance Mandates under FDA Food Safety Modernization Act
USFGIS L.L.C. is now offering rapid “conversions” of your current Quality Plan into the FSMA format, using a single and separate FSMA Manual.
“Conversions” will be completed in 90 days by our registered Professional Engineers, who intimately understand your facility, and have a track record of over 200 GMP+ audits as certified auditors, and over 40 successful customer GMP+ certifications as consultants.
Currently the only consulting firm with a F-I-R-S-T Food Security Training program for hourly employees according to FDA requirements.
An adjunct FSMA Manual approach that eliminates the problem of Federal/State/Local inconsistencies, and minimizes FSMA Quality Program maintenance.
For further information about our FSMA Consulting Services please contact us at firstname.lastname@example.org or call us at 1-800-346-8186.
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